Mauritius
- Episode aired Jul 11, 2017
- TV-G
- 21m
From piping hot and crispy fried dumplings to handmade egg noodles, and veggie-stuffed flatbread to curried swordfish, Andrew showcases the flavorful fusions of the island paradise of Maurit... Read allFrom piping hot and crispy fried dumplings to handmade egg noodles, and veggie-stuffed flatbread to curried swordfish, Andrew showcases the flavorful fusions of the island paradise of Mauritius.From piping hot and crispy fried dumplings to handmade egg noodles, and veggie-stuffed flatbread to curried swordfish, Andrew showcases the flavorful fusions of the island paradise of Mauritius.